Brown rice flakes upma

Ingredients :
Brown rice flakes - 150 gms
Salt as per taste
Capsicum  - 1
Onions  - 2
Tomato  - 1
Carrot - 1
Cashew nuts - 1 Tablespoon
Oil for seasoning
Sweet corn - 1 Tablespoon
Curry leaves few
Green chillies slitted - 2
Ginger sliced
Turmeric powder one pinch
Cumin seeds - 1 Teaspoon
Mustard seeds - 1 Teaspoon

Method of preparation :
1. Cut all vegetables into small pieces.
2. Put a pan and add oil , add cumin seeds,  mustard seeds,  cashew nuts,  turmeric powder,  curry leaves, ginger pieces, chilli pieces, and all vegetables.
3. Let it get cooked for sometime.
4.  Soak the brown rice flakes for few secs , and add it to the seasoning.
5. Add required salt and coriander leaves for garnishing.
6. Serve hot with some curd chutney or any pickle.
7. You can add lemon juice to the upma while serving it.



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