Home made vanilla ice cream

Ingredients:
  • Whole milk - 1 Bowl 
  • Vanilla bean -  2 or vanilla Essence 
  •  Condensed milk - Half a bowl
  •  Full cream - Half a bowl

 Method of preparation :
1. Put  a bowl on the stove and  add full cream milk and let it boil for sometime.
2. Take cream in a bowl and whip it for sometime , then add condensed milk and vanilla bean or Essence  then add milk too.
3. Keep  it in the freezer for 6 hours, for every two hours whisk it well.
4. Then again keep it in freezer.



Comments

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  5. Unknown10 September 2020 at 09:04

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