Sooji and green chutney Toast
Ingredients :
Whole wheat Bread - Few slices
For Green Chutney :
Coriander leaves - 1 Small bunch
Green chillies - 2
Mint leaves - 1 Bunch
Salt as per taste
Curd - 1 Small Cup
Onion - 1small
Ginger small piece grated
Chat masala
For Sooji mixture :
Roasted sooji -1/2 Cup
Curd - 1 Cup
Green chilli
Capsicum - 1 Finely chopped
Tomato - 1 Finely chopped
Onion - 1 Finely chopped
Salt as per for taste
Coriander leaves few
Method of preparation :
1. Grind all the ingredients as given for green chutney and keep aside.
2. Later dry roast sooji and mix with curd ,chopped vegetables, coriander leaves and salt .
3. Apply green chutney on the bread slice and later apply sooji mixture both the sides and roast both the sides by adding little butter or ghee.
4. Serve hot.
Whole wheat Bread - Few slices
For Green Chutney :
Coriander leaves - 1 Small bunch
Green chillies - 2
Mint leaves - 1 Bunch
Salt as per taste
Curd - 1 Small Cup
Onion - 1small
Ginger small piece grated
Chat masala
For Sooji mixture :
Roasted sooji -1/2 Cup
Curd - 1 Cup
Green chilli
Capsicum - 1 Finely chopped
Tomato - 1 Finely chopped
Onion - 1 Finely chopped
Salt as per for taste
Coriander leaves few
Method of preparation :
1. Grind all the ingredients as given for green chutney and keep aside.
2. Later dry roast sooji and mix with curd ,chopped vegetables, coriander leaves and salt .
3. Apply green chutney on the bread slice and later apply sooji mixture both the sides and roast both the sides by adding little butter or ghee.
4. Serve hot.
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