Sooji and green chutney Toast

Ingredients :
  Whole  wheat Bread - Few slices
  For Green Chutney :
   Coriander leaves  - 1 Small bunch
   Green chillies  - 2
   Mint leaves  - 1 Bunch
   Salt as per taste
   Curd  - 1 Small Cup
   Onion -  1small
   Ginger small piece grated
   Chat masala
 For Sooji mixture :
   Roasted sooji -1/2 Cup
   Curd - 1 Cup
   Green chilli
    Capsicum - 1 Finely chopped
   Tomato - 1  Finely chopped
    Onion - 1 Finely chopped
    Salt  as per for taste
    Coriander leaves few


Method of preparation :
1. Grind all the ingredients as given for green chutney and keep aside.
2. Later dry roast sooji and mix with curd ,chopped vegetables, coriander leaves and salt .
3. Apply green chutney on the bread slice and later apply sooji mixture both the sides and roast both the sides by adding little butter or ghee.
4. Serve hot.